Enjoy the light, crispy crunch of Pacific West Tempura Fish Fillet, made from premium fish coated in a delicate tempura batter. Perfect for quick frying or oven-baking, these fillets deliver golden, crunchy exteriors with tender, flaky fish inside.
Product: Tempura-coated fish fillet
Brand: Pacific West – trusted for high-quality seafood from Malaysia
Texture: Crispy outside, tender and flaky inside
Ideal for: Deep-frying, pan-frying, or oven-baking
Serving suggestion: Perfect for snacks, appetizers, or as a main dish with dipping sauces
Tip: Cook from frozen at 180°C for 6–8 minutes until golden brown. Avoid overcrowding the pan for even crispiness.
